Flavors-maki

Project summary

We pass on to our partners:

Marketing:

• Website / application
• Development of local proposals and mechanics
• Google Ads Advertising
• SEO site promotion
• SMM support

Processes:

• 5 years of experience of a successful company
• The developed business model is a constant support
• Reception of orders by our call-center
• staff training
• Ready package of methodical materials
• System support

Kitchen:

• After experimenting for a long time, we selected the best products
• Product quality control system
• Author's menu

Together with the franchise you get a unique cooking technology, the opportunity to study at your own network enterprises, consultations at all stages of opening and operation of your location, and most importantly - this is an invaluable network experience.

FINANCIAL INDICATORS

• The down payment is $ 5,000
• The required initial capital is from 35,000 to 50,000 dollars
• Royalty - 6% of turnover
• The payback period of the investment is from 6 months

Required number of staff: From 5 people

Premises requirements:

• from 25 kW power (or the ability to increase to 25 kW);
• from 100 to 200 m2;
• non-residential building;
• the possibility of removing professional hoods;
• availability of sewerage;
• round-the-clock access;
• good transport interchange;
• central location;
• availability of transport arrival and the ability to park cars

Franchise expectations:

• own investments;
• business experience;
• personnel management experience (50+ people)
• flexibility, ability to work in a team.